1 Day Practical
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Cost: €175
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Small class - no more than eight people.
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Practical
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Dates: 5th November, 2011
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Course Times:
Arrive 10:00 for 10:30 start, finish 5:30 pm (ish)
This is the class I’ve wanted to do since starting my school. This day is for
those who lead a busy life and do not know where to start in the kitchen.
You will learn all the basic skills and leave in the evening knowing how to
cook at least a week’s (7 not 5) dishes. You will learn how to plan, shop
wisely and make something splendid from the leftovers.
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Enrolment
- Remember, you will receive a complete set of notes and recipes at the end of
all my courses.
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